A traditional Balkan pastry made with delicate, hand layered filo and a generous ricotta filling. Baked until golden and crisp on the outside, with a soft, creamy centre, this burek offers a rich yet balanced flavour. Perfect served warm as a savoury centrepiece or as part of a shared spread.
Burek with Ricotta
$30.00Price
Contains gluten, milk, and eggs. Prepared in a kitchen that handles nuts and other allergens. While every reasonable care is taken during preparation, cross contamination may occur. This product may not be suitable for individuals with severe allergies.
